JBS USA is a leading global provider of diversified, high-quality food products, including a portfolio of well-recognized brands and innovative, easy-to-use food solutions. We process, prepare, package and deliver fresh and value-added premium meat, poultry and retail-ready food products for customers in approximately 100 countries on six continents. We are also the majority shareholder of Pilgrim’s, the largest poultry company in North America. JBS USA employs more than 100,000 team members, and our corporate office is located in beautiful Greeley, Colorado, where our 1,200 team members onsite enjoy more than 300 days of sunshine a year.
This position is responsible for executing specific projects and activities for Consumer Value Added Fresh Pork and Beef that is sold in Retail and Club Channels. JBS is an established, global Meat Company that is expanding its reach into Consumer Branded offerings. Candidate MUST HAVE brand/product management experience, including Profit & Loss. This is a great opportunity for someone looking to make their mark on a brand/category who doesn’t mind rolling up their sleeves and making things happen.
Lead & Manage projects to achieve volume, invoice sales, profit and share objectives.
Manage Profit & Loss (P&L) to meet volume, sales and margin goals; including pricing, costing, cost savings, determine budgets
Gathers and analyzes data to identify insights and translate into business initiatives and actionable tasks to improve business results.
Responsible for assessing the business environment, competitors, customers, market trends, and implications to the business.
Responsible for growing meaningful consumer brands through planning and executing consumer and customer promotions to drive brand awareness and generate demand.
Responsible for managing new product creation; including, concept development, feasibility validation, product and packaging creation, project execution, distribution goals, financial impacts, customer sell-in and tracking first 12-months of in-market performance.
Project Manager on innovation and SKU rationalization initiatives with Sales, Operations, Pricing, Demand Planning, Finance, R&D, and QA.
Supports Sales on key meetings & presentations for customer sell-in process by creating critical sales materials and procurement of product samples.
Supports forecasting and demand planning efforts.
Manages marketing budget including MAP spending for assigned products.
Collaborates with IRI to set-up new items within the syndicated databases.
Bachelor's Degree required. Master’s preferred.
3-5 years’ relevant experience in Brand & Product Management with experience in managing budgets (P&L), forecasting and/or analytics.
Must have brand management experience.
Retail perishable meat experience preferred, but not required.
CPG experienced preferred.
Computer Skills: Microsoft Office applications with advanced skills in PowerPoint, Excel and Word.
Communication Skills: Excellent verbal and written skills a must.
Proven cross-functional influencing.
Ability to analyze syndicated data and provide insights.
Demonstrated bias for action and ability to manage projects independently from start to finish.
Ability to thrive in an entrepreneurial, fast-paced environment.
The applicant who fills this position will be eligible for the following compensation and benefits:
Benefits: Vision, Medical, and Dental coverage begin after 60 days of employment;
Paid Time Off: sick leave, vacation, and 6 company observed holidays;
401(k): company match begins after the first year of service and follows the company vesting schedule;
Base salary range of $80,000 - $110,000 annually; and
This position is eligible to participate in the Company’s annual bonus plan, the amount of bonus varies and is subject to the standard terms and conditions of the incentive program;
The Company is dedicated to ensuring a safe and secure environment for our team members and visitors. To assist in achieving that goal, we conduct a drug, alcohol, and background checks for all new team members post-offer and prior to the start of employment. It is a job expectation that all new employees have, at minimum, the first dose of the COVID-19 vaccine in advance of their first date of employment. If you need assistance in obtaining a vaccine, the Company can help schedule you with one of its healthcare partners following a conditional job offer, if one is made. The Immigration Reform and Control Act requires that verification of employment eligibility be documented for all new employees by the end of the third day of work.
Internal Number: 27191
We are a leading producer of beef with nine facilities in the U.S. We offer beef products to more than 44 countries on six continents and employ more than 26,000 people.
We are the second-largest fresh pork producer with five facilities in the U.S. We offer pork products to more than 26 countries on five continents and employ nearly 11,000 team members.
Pilgrim’s USA is the second largest chicken producer in the U.S., with operations in 14 states and Puerto Rico. We offer chicken products to more than 100 countries, employ more than 30,000 people and partner with more than 4,900 family farmers.
When you work at JBS Foods, you are not just another employee – you’re a valued member of our talented, diverse, innovative team. That means you’re a part of something larger than your assigned duties. What you do every day matters to people all over the world who gather around the table together to share a meal and a moment in time.
More than anything else, JBS Foods is a people company. We believe our people are our most valuable asset. So in return for your dedication, we’ll provide you with endless opportunities to build a better future for yourself and your family, to have a true impact on our business and to be recognized for your contributions to the team.